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Original Chaga Hot Chocolate Recipe: The Chocochaga

Discover a comforting and unique recipe: Chaga Hot Chocolate. This mushroom, with its antioxidant and adaptogenic properties, adds a unique and subtle flavor to this drink, making it perfect for a ...

Discover the Taste of the Boreal: Unique Canadian Cocktails

Awaken your senses with an original and delicate cocktail, crafted from homemade fir and aronia syrup. This blend, infused with the woody notes of balsam fir and the bright, fruity acidity of aroni...

Homemade Iced Herbal Tea: Recipes and Tips for the Perfect Cold Brew

Refresh your summers with an iced boreal herbal tea! Discover 4 simple methods to prepare a natural drink, without added sugar, and full of wild flavors. From express hot infusions to cold macerat...

Apple & clementine cocktail: a must this summer

This Super Refreshing Apple & Clementine Cocktail Never Fails to Impress Perfect balance between fruitiness, acidity and sweetness. This drink will be your ally to cool off in the summer. ...

The French Press: savor hot or cold!

This cocktail is the perfect ally for evenings at the chalet or your cocooning evenings. Versatile, it can be served both hot and cold and coats the taste buds with its expressive aromas of he...

CosmoOMG! Inspired by the classic Cosmopolitan

Citrus and lively, this variation of the classic Cosmopolitan will be your BFF for your festive aperitifs. Plus, it’s very easy to do! INGREDIENTS 2 oz of Pure Vodka ¼ oz fre...

4 essential ingredients for cooking!

Many ingredients from Quebec's boreal forest are known to a minority of people despite the many benefits they provide at different levels. Making little-known ingredients known Q...

Five Uses Of Green Alder In Everyday Life

Dune pepper, also called crispy alder or green alder, is a unique spice from the Quebec region. The different uses of dune pepper Still relatively unknown to the general public, ...

Celebrate The Holidays With The Highbush Cranberry

Do you want to wow your visit with a delicious recipe? Stir in the highbush cranberry. A little-known ingredient, but very rich in antioxidants, highbush cranberry makes it possible to enhance...

Myrique balsam and mugwort: the touski soup reinvented

Sweetgale and mugwort for a delicious recipe! Sweetgale and mugwort are two forest spices that can have multiples of uses. Among these, we can enhance the taste of a soup or a di...

Gin and Aronia Berries: a Boreal Cocktail

Let yourself be tempted by the most unusual boreal cocktail of flavors, thanks to Aronia and gin! For a long time, gin has been associated with a strong taste due to juniper. This literally me...

A unique beverage: the forest latte!

The boreal forest at its best! Take the time to pause your life with a Forest Latte This comforting drink of Labrador tea made with the Aronia & Alder infusion will bring you sweetness and...

Labrador Tea Sangria with Beet & Poppy

It’s time to cool off with a Labrador tea sangria! Sometimes you have to put some tea in your wine This is our way of achieving a festive and revisited Labrador tea sangria! ...

How to Make Labrador Tea Infusion?

Brewing Labrador tea is not done the same way as regular tea. How to prepare Labrador tea or any other Nordic infusion? Also known as “velvet tea” or “Hudson Bay tea,” the leaves of this s...